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Wednesday, March 13, 2019

Tamarindo, Day 2.5

We just returned from having dinner at the Bamboo Sushi Club. It is a short walk from our hotel and is an oasis off the busy road.



This is the best Japanese food we have had in a long time. We each ordered a hot sake and started with the seaweed salad with spicy salmon. Excellent.


Next up was salmon sashimi. Eight pieces of thinly sliced salmon shaped into a rose. Delicious and so delicate. The bottom photo is the shrimp nigiri. We ended up ordering another plate of this. Note the ginger - it is fresh, not the pink processed stuff you usually get.


Then, because we are on holiday, we ordered a dessert - ice cream with tempera bananas. The tempera batter was nice and light.

Highly recommend this restaurant. Service was friendly and fast. We got there early and were told it is packed later in the evening. I can understand why.


2 comments:

Unknown said...

Presentation is lovely. So appetizing!

Diana Miskell said...

Appetizing and healthy! A good combo.